Free Online Recipes
|

Sign Up login
 
 

Frank's Redhot Buffalo Chicken Dip Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     Frank's Redhot Buffalo Chicken Dip

Category   Appetizers
Sub Category   None
Servings   4 Cups

Ingredients
1 pkg. (8 oz.) cream cheese, softened
2 cans (9.75 oz. each) Chunk Chicken Breast in water, drained
1/2 C. Franks' Redhot sauce
1/2 C. Blue cheese salad dressing
1/2 C. crumbled blue cheese
 

Instructions
Stir cream cheese in deep baking dish until smooth. Stir in remaining ingredients.
Bake at 350 for 20 minutes until hot and bubbling. Stir.
Serving Suggestions
Vegetables or crackers


Originally Submitted
12/16/2010





0 Out of 5 from 0 reviews

You can add this Frank's Redhot Buffalo Chicken Dip recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.