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GINA'S ULTIMATE CREAMY MAC & CHEESE Recipe

   
 

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     GINA'S ULTIMATE CREAMY MAC & CHEESE

Category   Entrees - Maindishes
Sub Category   None
Servings   6

Ingredients
1 (8 oz.) box elbow macaroni
1/4 cup butter
3 Tbsp. all-purpose flour
1/4 tsp. dry mustard
1/4 tsp. salt
1/4 tsp. black pepper
2 cups evaporated milk
2 cups shredded sharp cheddar cheese
paprika, to dust top with
 

Instructions
Cook pasta for 12 minutes or until tender and soft, drain and set aside.
In a medium saucepan, melt the butter, blend in the flour, dry mustard, salt and pepper. Using a whisk, stir until the mixture is smooth and gradually add the milk slowly. Cook and stir over medium heat until it boils. Lower heat and add the shredded cheese, a little at a time until it is incorporated into sauce.
Pour the drained macaroni into a 2-quart casserole dish and pour the sauce over. Mix well and dust the top with a little paprika.
Bake for 25 minutes.
Serving Suggestions
serve with hot dogs, sausage or all alone with veggies.


Originally Submitted
12/18/2010





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