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Instructions |
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Heat over to 350 F. In large bowl, combine all base
ingredients except marshmallows at low speed until
crumbly. Press in bottom of ungreased 13x9 inch pan.
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Bake at 350 F. for 12 to 18 minutes or until light
golden brown. Remove from oven and immediately
sprinkle with marshmallows. Return to oven and bake
an additional 1 to 2 minutes or until marshmallows
just begin to puff. Cool while preparing topping.
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In large saucepan, combine all topping ingredients
except cereal and peanuts. Heat just until chips
are melted and mixture is smooth; stirring
constantly. Remove from heat; stir in cereal and
peanuts. Immediately spoon warm topping over
marshmallows; spread to cover.
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Refrigerate until firm; cut into bars. Store
covered.
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Originally Submitted
12/19/2010
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