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Pannekoeken Recipe

   
 

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     Pannekoeken

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1/4 cup butter
6 eggs
1 1/2 cup milk
1 1/2 cup flour
1 medium apple peeled and thinly sliced
2 tbs brown sugar
1 tbs cinnamon
 

Instructions
425 20 minutes. Melt butter in 8x8 shallow pan. Mix eggs with blender for 1 minute, then add milk and flour, mix for 30 seconds. Pour into pan, top with apples, sprinkle with sugar and cinnamon. Bake until puffy and well browned.


Originally Submitted
12/20/2010





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