1) Preheat oven to 400 degrees convection. Line a baking sheet with aluminum foil.
2) wash and pat dry tilapia
Mix parmesan, paprika, parsley, salt and pepper in a shallow pan.
4) Brush tilapia with oil on both sides and then dredge in the parmesan mixture patting the coating on. Place on the baking sheet.
5) Take remaining parmesan mixture an pat on top of the already coated fish.
6) Bake for about 12 minutes until flaky.
Originally Submitted
12/22/2010
0 Out of 5 from
0 reviews
You can add this Oven Baked Parmesan-Crusted Tilapia recipe to your own private DesktopCookbook.
