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Taco Dip Recipe

   
 

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     Taco Dip

Category   Appetizers
Sub Category   None
Servings   30
Preptime   35 minutes

Ingredients
8 oz. cream cheese, softened
3/4 cup light mayonnaise
1 cup shredded cheddar cheese
8 oz. salsa, medium heat
1 small can black olives, chopped
1 bag tortilla chips
1/2 ground beef
 

Instructions
Preheat oven to 350 F. Brown beef, drain. In large bowl, mix together the cream cheese, mayo, cheddar cheese, salsa and olives. Spoon into sprayed casserole dish.
Bake at 350 F for 30 minutes, until lightly browned and bubbly. Allow to cool slightly. Serve with tortilla chips for dipping.


Originally Submitted
12/22/2010





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