|
|
|
|
| Category |
|
Salads - Soups - Sidedishes
|
| Sub
Category |
|
None
|
| Servings |
|
8
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1 package (3 oz. ) Jell-O brand gelatin, any flavor
|
| |
¾ cup boiling water
|
| |
2 cups ice cubes
|
| |
1 cup thawed Cool Whip non-diary whipped topping or sour cream
|
| |
1 can (11 oz. ) mandarin orange sections, drained
|
| |
1 cup miniature marshmallows
|
| |
¼ cup chopped walnuts
|
| |
1 can (15-1/2 oz. ) crushed pineapple in syrup, drained
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Dissolve gelatin in boiling water. Add ice cubes and
stir constantly until gelatin starts to thicken, 3
to 5 minutes. Remove any unmelted ice
|
|
|
|
Add whipped topping, blending until smooth. Stir in
mandarin organs, marchmallows, walnuts and
pineapple, reserving some fruit for garnish if
desired.
|
|
|
|
Pour into serving bowl or individual dessert
glasses. Chill until set
|
|
|
|
Garnish with reserved fruit
|
|
|
| Serving
Suggestions |
|
|
Makes 4 cups or 8 servings
|
|
|
Originally Submitted
12/22/2010
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Marvelous Fruit Mix-Up recipe to your own private DesktopCookbook.
|
