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Instructions |
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Chill one hour. Divide into 6 parts. Roll on floured board. Spread jam, nuts,
cinnamon sugar and
roll (coconut?) greased pan (parchment) 375 15-20 min Watch. Dough is soft.
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Roll on well floured board 11 x 7. Gently roll onto cookie sheetJ Jam should be
room
temp. Sprinkle rolls with sugar cinnamon sugar and bake until light.
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My favorite filling is aprico jam with nuts. Some lemon zest would probably be good.
Be sure to use flour and roll between waxed paper.
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Try plum jam, golden raisins and lemon zest. Per Mangia catering.
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Originally Submitted
12/28/2010
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