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Beef-Stuffed Shells Recipe

   
 

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     Beef-Stuffed Shells

Category   Entrees - Maindishes
Sub Category   None
Servings   6-8

Ingredients
20 jumbo pasta shells
1 jar (26 ounces) Hunt’s® Spaghetti Sauce Traditional, divided
1 portion Ground Beef Mix
1-1/2 to 2 cups (6 to 8 ounces) shredded part-skim mozzarella cheese
 

Instructions
Cook pasta shells according to package directions; drain.
Spread about 1 cup of spaghetti sauce in a greased 13-in. x 9-in. baking dish.
Fill shells with beef mix; place in pan. Top with the remaining spaghetti sauce. Cover and bake at 350° for 30 minutes. Uncover; sprinkle with cheese. Bake 10 minutes longer or until meat is no longer pink. Yield- 6-8 servings.


Originally Submitted
12/31/2010





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