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one 16 oz can refried beans
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1/2 pk taco seasoning mix
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one 6 oz frozen carton avocado mix or 1 glass avocado salad dressing
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one 8 oz sour cream
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one 4 1/2 oz can chopped ripe olives
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2 lrg tomatoes- diced
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1 small onion- chopped
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one 4 1/2 can chopped green chilies
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one 1 1/2 cup shredded cheese (monterary jack and cheddar)
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