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Instructions |
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Preheat oven to 400. Grease a baking sheet with either grass fed organic butter or coconut oil.
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Take a chicken piece, top with a large scoop on sun dried tomatoes, top that with a basil leaf, and wrap the whole thing tightly with a piece of bacon.
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Place all the wrapped chicken pieces on the greased baking sheet, sprinkle them all with pepper, and bake for 15 minutes.
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Finish under the broiler for 3 to 4 minutes to crisp the bacon.
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| Serving
Suggestions |
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I served the chicken with kale steamed in chicken stock and carrots cooked in the pressure cooker.
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Originally Submitted
1/1/2011
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