1 lb. boneless skinless chicken breast, cut into pieces
1 tsp. dried basil leaves
1 cup KRAFT part-skim Shredded Mozzarella Cheese
Instructions
Preheat oven to 400°F.
In a medium mixing bowl, stir together tomatoes
(with liquid), garlic, stuffing mix, and water until
stuffing mix is just moist. Set aside.
Arrange chicken in a single layer in a 13x9 baking
dish. Top evenly with basil and cheese. Top again
with stuffing mixture. Bake about 30 minutes, until
stuffing is browned and chicken is fully cooked.
Serve.
Originally Submitted
1/3/2011
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