Topping- 1 cup of melted butter. 1 cup of sugar blended with 1 tablespoon of cinnamon
Instructions
Grease 12 three-inch muffin pan cups.
Cream together the butter, the shortening and the
sugar. Beat in the eggs, salt, nutmeg and baking
powder. Stir in the flour and milk alternately
until mixture is just combined.
Fill muffin cups to the top.
Bake at 350F oven for about twenty minutes.
Allow to cool for a few minutes.
With each muffin, dip in the melted butter.
Roll each muffin in the cinnamon sugar blend.
Originally Submitted
1/5/2011
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