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Breakfast - Brunch
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None
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Ingredients |
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1 Egg, beatened
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1/2 Milk
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1 C Flour
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1/2 tsp Salt
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1/2 C Sugar
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2 Tbsp Oil
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2 tsp Baking Powder
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1/2 C Brown Sugar
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1 Tbsp Oleo, melted
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1/2 C Nuts, chopped
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1 Tbsp Flour
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1 tsp Cinnamon
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Instructions |
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Combine Egg, Sugar, Milk and Oil. Add Flour sifted with Baking Powder and Salt. Mix well, pour into a greased and floured pan.
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Sprinkle with Mixture- 1/2 C Nuts, chopped, 1/2 C Brown Sugar, 1 tsp Cinnamon, 1 Tbsp Oleo, melted, and 1 Tbsp Flour.
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Bake at 375 degrees for 20-24 minutes. Make glaze from Powdered Sugar, Milk and Vanilla and drizzle over Coffee Cake while it is still warm.
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Originally Submitted
1/5/2011
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0 Out of 5 from
0 reviews
You can add this Coffee Cake recipe to your own private DesktopCookbook.
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