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Peach & Blueberry Cobbler Recipe

   
 

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     Peach & Blueberry Cobbler

Category   Desserts - Breads
Sub Category   None

Ingredients
2 16oz can peaches
1 pint blueberries
1/2 cup busquick
1/3 cup sugar
cinnamon
Topping
2 1/4 cupt bisquick
1/4 cup sugar
 
1/4 cup melted butter
1/2 cup milk (or water for dairy free)
1/4 cup sugar with 2 tsp cinnamon

Instructions
Preheat oven to 350F. Spray dutch oven with spray.
Drain one can of peaches. Combine both cans of peaches including juice from one can, the blueberries, bisquick, sugar, cinnamon. Mix and place in dutch oven.
Combine topping ingredients. Drop bits of dough on top of peaches. Sprinkle with cinnamon sugar.
Bake for 45 min until top is golden brown and crusty.


Originally Submitted
1/5/2011





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