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Kathy's apple crisp Recipe

   
 

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     Kathy's apple crisp

Category   Desserts - Breads
Sub Category   None
Servings   6

Ingredients
5-6 c apples, peeled and sliced
1 c flour
1 1/4 c sugar
1/2 t cinnamon
1/4 t salt
12 T butter, in small pieces
 

Instructions
Preheat oven to 350°F. Butter a 1 1/2 qt baking dish, spread the apples into it, and sprinkle 1/3 c water on top.
Combine flour, sugar, cinnamon, and salt in a bowl and rub in the butter with fingers until it resembles coarse crumbs. Spread evenly over apples. Bake 30-60 minutes or until crust is browned. Serve with heavy cream.


Originally Submitted
1/11/2011





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