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Instructions |
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Cut each biscuit in quarters. Toss each quarter in cinnamon-sugar
mixture.
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Cook sauce ingredients until well blended.
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Place half of biscuit quarters in ungreased bundt pan. Pour half of
the cinnamon sauce over biscuits. Place remaining half of biscuit
quarters in pan and cover with remaining sauce.
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Bake at 350 for 40 min. Turn on plate while hot.
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Originally Submitted
1/12/2011
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