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Butterscotch Brownies Recipe

   
 

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     Butterscotch Brownies

Category   Desserts - Breads
Sub Category   None
Ingredients
1/2 cup butter
2 cups brown sugar
2 eggs
1 1/2 cups flour
2 tsp. baking powder
1 tsp. salt
1 tsp. vanilla
 
Instructions
Heat oven to 350. Melt butter over low heat. Remove from heat and add sugar. Cool. Stir in eggs.
Blend flour, baking powder and salt; stir in. Mix in vanilla.
Spread in buttered 13x9 pan. Bake 25-30 min. Do not overbake


Originally Submitted 1/12/2011





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