|
|
Instructions |
|
|
|
Cream sugar & butter until light and fluffy; add vanilla and almond extract.
|
|
|
|
Stir in flour and almonds; blend well.
|
|
|
|
Form dough into tiny balls (1-2inch); place on ungreased baking sheet
|
|
|
|
Bake in oven(350 degrees)for 20 minutes; roll in confectionary sugar while still warm.
|
|
|
|
Originally Submitted
1/12/2011
|
