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Warm Bacon Cheese Spread Recipe

   
 

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     Warm Bacon Cheese Spread

Category   Appetizers
Sub Category   None
Wine/Beverage
Recommendations
  ALL!!

Ingredients
1 round loaf sourdough bread
1 pkg cream cheese, softened
1 1/2 cups sour cream
2 cups shredded cheddar cheese
1 1/2 t Worcestershire sauce
3/4 lb sliced bacon, cooked and crumbled
1/2 cup chopped green onions
 

Instructions
Cut the top fourth off the loaf of bread. Carefully hollow out the bottom leaving a 1 inch shell. Cut the removed bread and top of loaf into cubes; set aside.
In a mixing bowl, beat the cream cheese. Add the sour cream, cheddar cheese and Worcestershire sauce until combined; stir in the bacon and onion. Spoon into bread shell.
Wrap in a a piece of heavy foil. Bake at 325 for 1 hour or until heated through.
Serving Suggestions
May be served with crackers, pita chips, or corn chips as well.


Originally Submitted
1/13/2011





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