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Salads - Soups - Sidedishes
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None
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Ingredients |
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1/2 teaspoon onion, chopped
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1/3 teaspoon carrots, chopped
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1/3 teaspoon green onions
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4 ounces rice, steamed
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3 pinches salt
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7 teaspoons cream butter
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1 egg
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1/2 teaspoon oil
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1 ounce chicken, cooked
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1/4 teaspoon sesame seeds
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3 pinches pepper
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1 teaspoon soy sauce
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Instructions |
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Scramble eggs and chop after cooking.
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Sauté chopped onion, green onion and carrots until done and mix with chopped scrambled egg and chicken.
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Break off chunks of steamed rice and mix with vegetable, egg and chicken mixture. Add sesame seeds and salt and pepper.
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Stir in cream butter and soy sauce into the mixture.
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Originally Submitted
1/13/2011
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0 Out of 5 from
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You can add this Benihana Fried Rice recipe to your own private DesktopCookbook.
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