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Chocolate Chip Bundt Cake Recipe

   
 

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     Chocolate Chip Bundt Cake

Category   Desserts - Breads
Sub Category   None
Ingredients
1 yellow cake mix
1 small chocolate instant pudding
1 small vanilla instant pudding
1/2 cup oil
1 1/2 cup water
4 eggs
1 teaspoon vanilla
1 cup chocolate chips
 
GLAZE-
2 Tablespoons butter
3 Tablespoons water
1/2 cup chocolate chips
Instructions
Blend all ingredients well, except chocolate chips. After that is well mixed fold in chocolate chips.
Pour into greased and floured bundt pan. Bake at 325 degrees for 1 hour or until done.
Let cake cool. Mix glaze in a small saucepan. Heat until all is melted and blended together. Drizzle over cake.


Originally Submitted 1/13/2011





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