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Instructions |
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Preheat oven to 450 degrees
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Measure flour into large bowl. Divide shortening
into several pieces and scatter on top of flour. Cut
pieces into the flour until they are about the size
of peas.
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Gradually stir in cheese and milk,stirring only
enough to moisten flour and hold the dough together.
Drop dough by rounded tablespoonsfuls onto baking
sheet.
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Bake 8 to 10 minutes or until tops are golden brown.
Brush tops with melted butter.
Makes 12 biscuits.
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Originally Submitted
1/18/2011
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