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Combine yams, yam juice and cranberries and set aside. In a bowl combine oatmeal, brown sugar, flour, and cut in butter to blend well. (Do not melt butter.) Mix 1 cup of oatmeal mixture with yams and cranberries. Pour into a casserole dish. Top with remaining oatmeal mixture and bake in a 350 oven for 40 minutes. Remove, top with marshmellows and bake 10 more minutes. You may omit the marshmellows if you like.
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