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Shoepeg Corn Dip Recipe

   
 

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     Shoepeg Corn Dip

Category   Appetizers
Sub Category   None

Ingredients
1 can white shoepeg corn, drained
4 oz cheddar cheese, grated
1/4 cup parmesan cheese, shredded
1 cup sour cream
1/2 cup mayo
1 tbsp grated onion
 

Instructions
Mix ingredients thoroughly and refrigerate several hours before serving.
Serve with crackers.


Originally Submitted
10/11/2005





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