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Basil & Garlic Veggie Pasta w/ Balsamic Vinaigrett
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Entrees - Maindishes
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None
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| Servings |
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8
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Ingredients |
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1/2 cup olive oil
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1/4 cup white balsamic or white wine vinegar
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4 teaspoons McCormick® Perfect Pinch® Basil & Garlic Seasoning
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1/2 teaspoon salt
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4 cups assorted vegetables, such as broccoli florets, bell pepper
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strips, sliced carrots, snow peas and cherry tomatoes
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8 ounces penne pasta, cooked and drained
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8 ounces fresh mozzarella cheese, cut into bite-size chunks
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Instructions |
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Mix oil, vinegar, Seasoning and salt in large bowl until well blended. Add vegetables, pasta and cheese; toss to coat well.
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Serve immediately or refrigerate until ready to serve.
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Originally Submitted
1/19/2011
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