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Entrees - Maindishes
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Kids
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8
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| Preptime |
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15 min
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Ingredients |
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1 pound ground turkey
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1 onion, finely chopped
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3 tablespoons fresh breadcrumbs
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1 small apple peeled and finely chopped
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1 egg, beaten
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2 tablespoons thyme
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flour for coating
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2 tablespoons vegetable oil
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Instructions |
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Preheat oven to 350
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In a large bowl, mix the turkey, onion, and breadcrumbs, apple, egg, and thyme.
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Coat your hands with flour and four 24 small meatballs. Roll the meatballs in the flour until they are lightly coated
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Heat the oil in a frying pan and saute the meatballs until they are golden brown, about 10 minutes. Place meatballs in a dish and cook for 15 min
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Originally Submitted
1/20/2011
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0 Out of 5 from
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You can add this Apple Turkey Meatballs recipe to your own private DesktopCookbook.
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