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Cheddar and Green Onion Biscuit Poppers Recipe

   
 

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     Cheddar and Green Onion Biscuit Poppers

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 cups Original Bisquick® mix
2/3 cup milk
1/2 cup shredded Cheddar cheese (2 ounces)
4 medium green onions, sliced (1/4 cup)
2 tablespoons butter or margarine, melted
 

Instructions
Heat oven to 450°. Spray cookie sheet with cooking spray. Stir Bisquick mix, milk, cheese and onions until soft dough forms.
Drop dough by rounded teaspoonfuls onto cookie sheet.
Bake 7 to 9 minutes or until golden brown. Brush butter over warm biscuits. Serve with salsa if desired.


Originally Submitted
1/20/2011





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