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Choco-Vanilla Layered Ice Cream Pie Recipe

   
 

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     Choco-Vanilla Layered Ice Cream Pie

Category   Desserts - Breads
Sub Category   None
Servings   8

Ingredients
1 1/2 cups crushed WHOPPERS Melted Milk Balls, divided
2 cups vanilla ice cream, softened
9 in graham cracker crust
2 cups chocolate ice cream, softened
HERSHEYS Hot Fudge Topping, heated
whipped cream
 

Instructions
Fold 3/4 crushed candies into vanillia ice cream, spoon into bottom of crust. Cover, freeze 30 min or until firm.
Fold remaining 3/4 rushed candies into chocolate ice cream layer. Freeze until firm, at least 3 hours.
Let stand at room temperature 15 min before serving. Serve wedges with hot fudge and whipped cream. Freeze any leftover pie.


Originally Submitted
1/21/2011





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