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Ann's Chocolate Cake Recipe

   
 

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     Ann's Chocolate Cake

Category   Desserts - Breads
Sub Category   None
Ingredients
2 c flour
2 c sugar
1 stick margarine
4 tbsp Ghiradelle Sweet ground choc & cocoa
1/2 c Crisco
1 c water
1/2 c buttermilk
2 eggs
1 tsp baking soda
 
1-1/2 tsp vanilla
Icing-
1 stick margarine
4 Tbsp Ghradelle Milk chocolate
6 Tbsp milk
1 box powdered sugar
1-1/2 tsp vanilla
1-1/2 cups broken pecans
Instructions
Mix flour and sugar in large bowl. Put margarine, choc, crisco & water in saucepan. Bring to a rapid boil. Pour over dry ingredients. Add buttermilk, eggs, vanilla, soda. Stir well...do NOT use mixer. Bake in 9x11, do not grease. Bake 25 minutes at 400
Melt and boil margarine, cocoa, milk in saucepan. Add dry ingredients and stir well. Add vanilla and pecans. Pour over hot cake.


Originally Submitted 1/23/2011





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