Bring all ingredients except vanilla to a boil and boil for 4 minutes. Take off of heat and add vanilla. Pour over corn pops in a large bowl, coat pops. Pour onto cookie sheet and bake at 200 degrees for 10 Minutes.
Originally Submitted
1/26/2011
0 Out of 5 from
0 reviews
You can add this Sugared Corn Pops recipe to your own private DesktopCookbook.