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Crab Quiche Recipe

   
 

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     Crab Quiche

Category   Entrees - Maindishes
Sub Category   None
Servings   8
Preptime   20 min

Ingredients
1/2 cup mayonnaise
2 tablespoons all-purpose flour
2 eggs, beaten
1/2 cup milk
1 cup crab meat
1 cup diced Swiss cheese
1/2 cup chopped green onions
1 (9 inch) unbaked pie crust
 

Instructions
Preheat oven to 350 degrees F (175 degrees C)
In a medium bowl, beat together eggs, mayonnaise, flour, and milk until thoroughly blended. Stir in crab, cheese, and onion. Spread into pie shell
Bake for 40 to 45 minutes, or until a knife inserted in the center comes out clean


Originally Submitted
1/27/2011





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