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Crunchy Milk Chocolate Fudge
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Desserts - Breads
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None
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Ingredients |
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1 11-oz pkg (2 cups) milk chocolate morsels
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1-1/4 cups crunchy peanut butter
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1 (14 oz) can sweetened condensed milk
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Instructions |
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In top of double boiler, over hot water (not boiling), melt chocolate and peanut butter.
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Remove from heat, stir in milk. Mix well. Spread evenly into wax paper lines 8-inch square pan.
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Chill 2 hours or untill firm. Turn fudge onto cutting board, peel off paper and cut into squares.
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Originally Submitted
1/30/2011
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