Free Online Recipes
 |  

Sign Up login
 
 

Chicken Pot Pie Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Chicken Pot Pie

Category   Entrees - Maindishes
Sub Category   None
Servings   4```

Ingredients
2 Tbsp butter
1 onion, chopped
2 carrots chopped
2 cloves garlic, minced
2 cups stemmed and quartered mushrooms
2 cups frozen pearl onions
2 cups chopped cooked chicken
1/4 cup flour
2 cups warmed low sodium chicken broth
 
1 cup milk
1/2 cup half and half (or another 1/2 cup milk)
1-1/2 cup frozen peas
salt and pepper to taste
1 sheet puff pastery defrosted
2 egg whites, lightly beaten

Instructions
Heat the butter in a large saute pan or pot over med heat. When its melted, add the onion, carrots and garlic and cook until the onion is translucent and the carrots begin to soften (5 min). Add the mushrooms and pearl onions and cook, stirring occasionally, for another 5 min. Stir in the chicken and the flour, using a wooden spoon to ensure the veggies and meat are evenly coated with flour.
Slowly pour in the chicken broth, using a whisk to beat it in to help avoid clumping with the flour. Once the broth is incorporated, add the milk and half and half and simmer for 10-15 min, until the sauce has thickened substantially and lightly clings to the veggies and chicken. Stir in the peas. Season with salt and pepper.
Preheat the oven to 375 degrees. Cut the pastry into quarters. Roll out each peace on a floured surface to make a 6 in square.
Divide the chicken mixture among 4 oven proof bowls. Place a pastry square over the top of each bowl and trim away excess with a pairing knife; pinch the dough around the edges of bowl to secure it. Brush the top with egg whites and bake 25 min or until golden brown.


Originally Submitted
2/7/2011





0 Out of 5 from 0 reviews

You can add this Chicken Pot Pie recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.