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Salads - Soups - Sidedishes
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None
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8
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Ingredients |
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3 cups mashed, cooked sweet potatoes
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1 cup sugar
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1/2 cup melted butter or margarine
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2 eggs, well beaten
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1 tsp vanilla extract
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1/3 cup milk
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Topping
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1 cup firmly packed brown sugar
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1/2 cup all-purpose flour
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1/2 cup chopped pecans
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5 Tbsp melted butter or margarine
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Instructions |
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Combine sweet potatoes, sugar, butter, eggs, vanilla and milk. Spoon into a 2 quart casserole dish.
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Topping- Combine all ingredients, mixing well. Sprinkle on top of potato mixture before baking.
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Bake at 350 degrees for 25 minutes.
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Originally Submitted
2/7/2011
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