Combine boiling water and rolled oats in a bowl. Let sit for 10-15 minutes.
Combine all other cake ingredients in mixer. Then add boiling water and oats. Blend. Pour into greased 9x13 pan. Swirl chocolate chips into top of batter. Bake at 350 degrees for approximately 40-45 minutes.
Originally Submitted
2/7/2011
0 Out of 5 from
0 reviews
You can add this Oatmeal Chocolate Chip Cake recipe to your own private DesktopCookbook.
