Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of salted water to a boil. Add
potatoes and cook until tender but still firm,
about 15 minutes. Drain and spread on a baking
sheet.
In a small bowl, or cup, combine paprika, cayenne,
chili powder, onion salt, garlic powder and
parsley.
Drizzle potatoes with oil and sprinkle with spice
mixture.
Bake in preheated oven for 40 minutes, or until
crisp, turning every 10 minutes.
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