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angel chicken Recipe

   
 

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     angel chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 can (10-3/4 oz.) reduced-sodium condensed cream of mushroom soup
1/4 cup KRAFT Tuscan House Italian Dressing and Marinade
1/4 cup dry white wine
1-1/2 lb. boneless skinless chicken thighs, cut into bite-size pieces
 
1/2 lb. angel hair pasta, uncooked
2 Tbsp. chopped fresh parsley

Instructions
BEAT first 4 ingredients with whisk until well blended; pour over chicken in slow cooker. Cook on LOW 4 to 5 hours (or on HIGH 2 to 3 hours). COOK pasta as directed on package; drain. Serve topped with chicken mixture and parsley.


Originally Submitted
2/12/2011





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