| |
6 Tbsps Butter, melted
|
| |
1-1/2 tsps Seasoned Salt
|
| |
1/2 tsp Onion Powder
|
| |
2 Tbsps Worcestershire Sauce
|
| |
3/4 tsps Garlic Powder
|
| |
2 Tbsps Hot Pepper Sauce (Franks or Tabasco)
|
| |
3 C Corn Chex
|
| |
3 C Wheat Chex
|
| |
3 C Rice Chex
|
|
|
| |
2 C Peanuts, unsalted
|
| |
1 C Pretzels
|
| |
2 C Cheerios
|
| |
2 C Goldfish
|
|
