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Spiced Pecans Recipe

   
 

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     Spiced Pecans

Category   Desserts - Breads
Sub Category   None

Ingredients
1 egg white
1 tsp cold water
1 lb pecans
1/2 cup sugar
1/4 tsp salt
1/2 tsp cinnamon
 

Instructions
Beat egg white and water in mixer bowl until frothy. Add pecans and stir to coat well.
Mix together the sugar, salt, and cinnamon in a bowl; add pecans to this mixture.
Spread on buttered 10x15 inch pan. Bake at 225 degrees for one hour, stirring every 15 minutes.
Cool and store in airtight container.


Originally Submitted
2/13/2011





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