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Parmesan Crisps Recipe

   
 

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     Parmesan Crisps

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup KRAFT Shredded Parmesan Cheese
2 tsp. finely chopped fresh rosemary
 

Instructions
PREHEAT oven to 400°F. Mix cheese and rosemary. Place 1 Tbsp. cheese mixture on lightly greased baking sheet; spread slightly to flatten. REPEAT with remaining cheese mixture, making 16 crisps total, allowing 1-inch between each flattened crisp. Bake 5 min. Turn crisps over; bake an additional 1 min. or until golden brown. Cool on wire rack.


Originally Submitted
2/16/2011





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