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2/3 cup warm milk(70° to 80°)
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1/4 cup warm water(70° to 80°)
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1/4 cup warm sour cream(70° to 80°)
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1-1/2 teaspoons sugar
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1 tablespoon butter, softened
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1 tablespoon grated Parmesan cheese
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1 teaspoon salt
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1/2 teaspoon minced garlic
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1/2 teaspoon dried basil
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1/2 teaspoon garlic powder
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3 cups bread flour
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2-1/4 teaspoons active dry yeast
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