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Ham casserole Recipe

   
 

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     Ham casserole

Category   Entrees - Maindishes
Sub Category   Quick Meals

Ingredients
4 cups Frozen Hashbrown Potatoes, Thawed
1-½ cup Cooked Ham, Chopped
1 cup Grated Cheddar Cheese
1 whole Small Onion Chopped
½ cups Miracle Whip
½ cups Milk
1 Tablespoon Melted Butter
½ cups Dry Bread Crumbs
 

Instructions
In a large bowl, mix hashbrown potatoes, ham, cheese and onion together.
In a separate bowl, mix the Miracle Whip, milk and pepper together and then pour over potato mixture. Mix well. Spoon into lightly greased casserole dish.
Combine bread crumbs with melted butter and sprinkle over potatoes. Bake in 350 degree oven for 45 minutes. Serve.
Serving Suggestions
Use leftover Easter Ham for this easy next day meal


Originally Submitted
2/26/2011





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