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1/2 tsp. Jamaican jerk seasoning (such as Spice Islands)
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1/2 tsp. salt, divided
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4 (6-ounce) skinless, boneless chicken breast halves
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Cooking spray
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1/4 cup minced fresh cilantro
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1/4 cup finely chopped red onion
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1 tbs. chipped fresh mint
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1 tsp. brown sugar
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1 tsp. fresh lime juice
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1/4 tsp. black pepper
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1/4 tsp. crushed red pepper
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1 (16-ounce) jar sliced, peeled mango, drained and chopped (such as Del Monte SunFresh)
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