Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
In a large bowl, stir together flour, sugar, baking powder, baking soda and cinnamon. Add egg whites, bananas and applesauce; stir just until combined. Pour batter into prepared pan.
Bake in preheated oven for 50 to 55 minutes, until a toothpick inserted into center of loaf comes out clean. Turn out onto wire rack and allow to cool before slicing.
NutritionInformation
Servings Per Recipe- 12
Calories- 127
Amount Per Serving Calories- 127
Total Fat- 0.2g Cholesterol- 0mg Sodium- 100mg Total Carbs- 29.5g
Dietary Fiber- 1g Protein- 2.4g
Originally Submitted
3/11/2011
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You can add this Almost No-Fat Banana Bread recipe to your own private DesktopCookbook.
