1- 8oz can sauerkraut, rinsed, drained and finely chopped
4oz shredded swiss cheese
1/2 cup russian dressing
Instructions
Preheat oven to 350 degrees.Combine all ingredients in oven proof serving dish. Heat for 30 minutes. Stir well. Serve warm in a hollowed-out round rye bread, with the bread chunks around it
Originally Submitted
3/22/2011
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You can add this Warm Reuben Dip recipe to your own private DesktopCookbook.
