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Instructions |
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MIX dressing, onions and spices; pour over chicken in shallow glass dish. Refrigerate 30 min. to marinate. Remove chicken from marinade; discard marinade.
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HEAT broiler. Broil chicken, 4 inches from heat, 5 to 6 min. on each side or until done (165°F).
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Make Ahead- Chicken can be marinated up to 24 hours before broiling.
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Special Extra- Sprinkle with additional sliced green onions just before serving.
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| Serving
Suggestions |
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Serve with hot cooked rice and a salad.
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Originally Submitted
3/22/2011
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