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Scones Recipe

   
 

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     Scones

Category   Breakfast - Brunch
Sub Category   None
Preptime   10 min
Wine/Beverage
Recommendations
  Coffee

Ingredients
1 3/4 cup flour
3 tablespoons sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/3 cup butter ( 5 tablespoons & 1 teaspoon)
1 egg, beaten
6-8 tablesppons heavy cream
1/2 cup dried fruits or mini semi-sweet chocolate chips
 

Instructions
Heat oven to 400 degrees
Sift flour with sugar, baking powder, and salt. Cut butter with pastry blender or two knives method till crumbly
add egg , 6-8 tablespoons heavy cream, and dried fruit, such as currents, choppped apricots or craisins or mini chocolate chips
Mix till it forms a dough, I start with a woooden spoon and then use my hands (just washed and clean of course !!!) knead gently about 10 times.. drop spoonfuls of your desired size on an ungreased cookie sheet, cook in 400 degree oven. Cook about 10 - 14 mins
Serving Suggestions
Enjoy them warm. If you have leftovers warm them up in the oven !!


Originally Submitted
3/29/2011





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