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Chocolate Glaze Recipe

   
 

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     Chocolate Glaze

Category   Sauces
Sub Category   None
Servings   3/4 cups

Ingredients
3 ounces bittersweet chocolate, coarsely chopped
1/2 cup heavy cream
2 tbsp unsalted butter, softened
 

Instructions
Put chocolate in a bowl. Heat cream in a small saucepan over medium heat until starting to simmer. Pour over chocolate; let stand 2 minutes. Add butter; stir until mixture is smooth. Use immediately.


Originally Submitted
3/31/2011





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