Spoon 3 tablespoons juice from mangoes into a shallow dish, pour mangoes and juice into blender.
Dip glasses into the 3 tablespoons of mango juice and then dip into sugar crystals.
Add limeade, tequila, and orange liquor to blender, reserve 1/2 mixture in a small pitcher.
Add ice to mango mixture and blend to 5 cup level and pour into glasses.
Repeat procedure with reserved mango mixture with ice.
Originally Submitted
4/4/2011
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